GAMMA GROUP owns a large ginger cultivation area in Vietnam, including the Northern Region (Tuyen Quang, Yen Bai, Ha Giang, Bac Kan), Central Region (Nghe An, Quang Tri), and Central Highlands (Dak Lak, Dak Nong, Lam Dong). The annual export volume is approximately 8,000 tons, providing large quantities of goods to customers monthly.

GAMMA’s ginger factory is equipped with the most modern ginger processing technology in Vietnam, with a capacity of up to 32 tons per day, ensuring that the ginger remains unpeeled, undamaged, and retains its freshness when it reaches customers.

GAMMA’s ginger products meet export standards to the most demanding markets, such as the U.S. and Europe. In addition, GAMMA is supplying large quantities of ginger to markets like Dubai, Indonesia, Malaysia, Bangladesh, South Korea, and China.

Technical Standard:

• Ginger weight: 100g/150g/200g
• Packaging: mesh bags/PVC boxes/carton boxes
• Shelf life: 3 to 6 months at room temperature

Shipping: refrigerated containers for large quantities or air freight for smaller quantities

• Maximum weight: reefer container 40 ft includes 27 tons maximum

Payment methods: TT 30% or LC at sight
Contact information: Phone/Whatsapp/Wechat (+84) 971337387